So many of you ask, how do you use microgreens?
We always answer, on just about everything! Now I realize this is quite a broad answer, so this month I want to give you some ideas.
So, here are 15 ways to use microgreens.
#1 On top of your egg, cheese and vegetable sandwich (above).
#2 On top of your a fine cut of steak or chicken.
#3 On your favorite pizza.
#4 On top or in a salad.
#5 As a snack. Kids love the Sunflower micros with their great crunch. Mom's love how health they are for their kids.
#6 On top of your stir fry or rice dish (example, Pad Thai, Braised Eggplant or Braised Tofu).
#7 In a soup, we love micros on ramen.
#8 As part of your holiday meal, on the meat and in the stuffing. Spicy mix or Radishes add a real kick!
#9 In your favorite bread recipe. They add a spicy kick to any bread.
#10 On pasta as a garnish or flavor enhancer.
#11 On salmon, fish or scallops.
#12 In any wrap.
#13 On top or in a taco.
#14 On top of your avocado toast.
#15 On your favorite burger.
This list is far from exhaustive.
How do you use microgreens? Let us know in the comments below.